Tagged with Colonial Mexico

Mexico Travelogue (Part 11): Cooking with Paco

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While in San Miguel de Allende, Hailey and I took a class at the Sazón Cooking School. Our instructor was Chef Paco Cárdenas (pictured at top) of the well-known and highly regarded El Petit Four Patisserie in San Miguel de Allende.

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Paco was incredibly energetic, passionate and thoughtful, and it made for a wonderful two hours on the Thursday afternoon we spent there.

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He made a traditional homecooked meal of dried shrimp cakes with molé and romaritos (a grass-like herb) and topped it off with a buñelo, a deep-fried sugar-dusted Mexican cookie (below right). The class was quite affordable, and I’d highly recommend it if you are spending ample time in San Miguel de Allende. It breaks the mold a bit and its nice to head home with new skills in the kitchen.

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Paco was very amiable, and the next day (Good Friday) Hailey and I stopped by his bakery for breakfast. It was incredible. Moist pasteries, good coffee and a clean, well-lit place to contemplate whatever.

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On Saturday evening, as we walked the town taking pictures of doorways and the like, an SUV pulled up alongside us and honked the horn. It was Paco behind the driver seat, checking in to make sure we were enjoying San Miguel de Allende. The traffic was stopped behind him, but no one seemed to mind. Such is the spirit of the place.

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Mexico Travelogue (Part 8): The Owls and the Ibis

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By 6pm — after our regular afternoon of puzzling and napping at Casa X — we made our way to La Capilla, which is frequently regarded as one of San Miguel de Allende’s finest restaurants. Based on location alone, I’d have to agree. Situated on Calle Allende snug up against the towering La Parroquia, the restaurant utilizes a courtyard and an old, crumbling side chapel as its dining space (pictured below). Our plan was to have a glass of wine, do some birdwatching, walk around at dusk and come back for dinner. Yes, that’s right. I said birdwatching.

We had heard from a Canadian couple that a pair of barn owls was nesting in an alcove above the restaurant. At nightfall, the parents could be seen flying out to hunt for their chick. Seeing the mother and father owl proved elusive (at least on this night), but the chick was a noisy little one. From the restaurant’s patio you could see its white, fuzzy little profile on the alcove edge, its screeching for food an odd accompaniment to the fine dining happening just below. Abrasive shrieking aside, I found it magical. Certain birds have a way of adding mystery to an old place, and the owls’ hole-in-the-wall home lent the church a haunting quality.

San Miguel de Allende not only had these nesting barn owls, but also a nightly appearance from thousands of white-faced ibis (pictured below), who would migrate in flowing V formations over the city at sundown. The birds were extraordinary, perhaps because nobody else seemed to notice them.

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La Capilla would also serve the best dish of our entire Mexico trip. It was a simple yellow pepper and tomato soup that got increasingly complex with each spoonful. Bold and rich tanginess defined the pepper side while nutmeg, smoke and a touch of heat defined the tomato side. The bowl looked like a yellow-and-red yin-yang with an artistic swirl of white cream down the middle. Getting a little of all three elements in one taste was the most transcendent food experience I’ve had since Italy.

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It was also Holy Thursday, a day that lacked the pageantry of the two days that book-ended it. Still, it was no less moving and compelling. Each year in the evening of Holy Thursday, the faithful commemorate the Last Supper by going from church to church to have their feet washed. Lines braided from the church doors out onto the streets at Oratorio de San Felipe Neri, Templo de San Francisco and La Parroquia. Coming from a place where lines like these were more synonymous with buying concert tickets, I couldn’t help but be moved. Devotion wasn’t just something you claimed, you practiced it, even if it meant standing for an hour, washing your feet, then going and standing in another line for another hour and repeating.

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We strolled around town in the mild night, circumnavigating El Jardin a few times to the sound of wheezing toys, giggling children and mariachi music. This old town was amazing at night — a place where kids had no bedtime and the temperature was perfect.

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A full moon rose over the hillside to the east and crested the church towers. The next day would be Good Friday, and I was getting nervous about shooting the event. I had no deadline, no assignment, no client — this was all self-imposed pressure to do the spectacle justice.

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Mexico Travelogue (Part 5): On to SMA

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Miguel was driving us to San Miguel de Allende. Little did we know that we had been an hour late in meeting him, not knowing that in Mexico, on this year, Palm Sunday was also daylight savings. He never mentioned it, perhaps he was reluctant to embarrass us. In fact, we didn’t realized the time difference until late that evening in San Miguel de Allende, where every belltower clock was one hour ahead of our watches.

Between the two cities the land was sullen, bare and looked burned. Desert in all directions, skeletal trees, lop-sided cactus and at the crossroads between Celaya and San Miguel de Allende, a dusty burro at the intersection, motionless (maybe for hours, maybe for days), his nose pointing the way to the painted city.

Suddenly Miguel steered across the incoming lane, into a dusty shoulder and off road. “I’m going to take the new highway to San Miguel,” he stated. “It’s not open yet, but its OK. It’s more scenic.” Sure enough, a paved strip lay in the near distance, practically parallel to the old road, and he found it with his tires and accelerated. Soon, we were zipping past men with pick axes who were still working on the unfinished highway. The pavement petered out into dust just short of a riverbed, and the rest of the drive made little sense. A right here, back onto more pavement, a left, a sudden green field (which in this land seemed obscene), and then railroad tracks and a dusty, dirt lot. “Welcome to San Miguel de Allende,” Miguel said, and then he pointed out the old train depot, which looked more like a ghost town relic than a source of civic pride.

It couldn’t have been a more unimpressive entrance.

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In instances such as this, there is always a “but.” Shortly thereafter, La Parroquia appeared, a pink crystal of Christiandom pointing into the sharp blue sky. A maroon-and-creme rotunda like a Faberge egg, a bell tower behind it, another, and color. Bright, garish color on every building and storefront. What was this place?

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And it would take a good 24 hours to figure out just how remarkable San Miguel de Allende was. Despite the churches and the radioactive paint jobs, it seemed unassuming, limited in its depth and sleepy at first blush. Taxis and buses chugged down the narrow roads, stores were shuttered for the 4pm siesta and the street where our rented house stood smelled of an open sewer. Could I stand this city for 8 days and 7 nights? Phew. I didn’t know.

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Turns out San Miguel was simply a slow-brewing tea, its flavor and character seeping into me in due time. On Tuesday morning, as we strolled the quiet city after breakfast, we came upon a woman in a courtyard selling roses, her neatly trimmed blossoms set in a trickling fountain to make them all the more appealing. She would appear four more times during the trip, twice at Cafe Parroquia, where she simply walked in, set her roses in their fountain and then sat off to the side waiting for a customer.

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As I slowed down to San Miguel time, the details began to look remarkable. Papel picado strung across a radiant corridor, flapping in a light, hot breeze. A vermillion flycatcher perched outside our window. And then there were the Bugs; VW Bugs everywhere, playfully whizzing down the road, their engines repaired countless times in the last 40 years, their circular headlights like optimistic eyes hoping to make it a few decades more.

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And so the routine was this: early morning walk to photograph the beautiful crisp desert light followed by breakfast; shop or find a cafe; lunch; return to house for 3 hours of sudoku by the fountain and maybe a nap; walk in the late afternoon heat and photograph till sundown; dinner. We were unhurried, satiated and, for once, completely relaxed, and that’s when San Miguel de Allende — which had once seemed unassuming, limited and unremarkable — became magical.

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Mexico Travelogue (Part 4): Estudiantinas

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Say the word “minstrel” and I have two connotations, one that is probably seered into your head if you are a Monty Python fan as well, and another that involves my best friend’s love of Jethro Tull. And while I could bloviate about ’70s Renaissance Rock for a 1,000-word post, I’d rather focus on the professional goofballs in Guanajuato who carry on a nearly 50-year-old tradition of dressing in pantaloons and puffy shirts, singing and drinking and joking their way through the cobbled streets of the old city at night.

On Saturday night, just as we were brushing our teeth in our hotel room, we could hear boisterous music crescendoing up the narrow street outside our window. Stepping out into the hotel’s courtyard, we could see 10 musicians, dressed in traditional Spanish Renaissance outfits, singing boldly and strumming their instruments. Three lute-players were at the forefront, strumming, singing, baiting the crowd down the street, then turning and charging a few steps at them like bulls, inspiring giggles and a collision of elbows and stepped-upon toes. We joined the fray, not knowing what the song was about (but assuming love) and walked with the group of 80 down toward Plazuela de San Fernando. Everyone had a drink but us, and we were soon weeded out of the crowd by the minstrels handlers at a narrow passageway. Turns out you need to drop 100 pesos each for the full show, your ticket stub being a small, ceramic, bong-like pitcher that they give you at the start of the tour. (This video shows what its like to come upon them, but I didn’t shoot the video).

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So on our final night, Palm Sunday, we ponied up and joined the 10pm callejoneada, or musical walking tour of the city. The group had originated in the 1960s at the university, but had clearly morphed into a tourist-centric moneymaker. The drinks were far from plenty and tasted more like Tang than booze (a friend who had visited more than 10 years ago had relayed a more raucous version of events involving the group) and there were definite moments when I felt played. The group would round the corner and a dozen men selling roses would suddenly appear, right before the minstrels would serenade the ladies.

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But I don’t kid myself. The group — in fact the whole concept — is brilliant, and they should be cashing in. Guanajuato is an even better city because of the merry music echoing in its alleys at night, and the men in their velvet, poofy sleeved shirts are genuine showmen. It was the first in a handful of instances in Mexico where I told myself its finally time to learn Spanish (the next was on Monday, when a Mexican clown would thoroughly embarrass me). Their jokes were totally lost on me, but in an odd way, I felt completely in the loop on what they were about: music, laughter, romancing the ladies and taking pride in your city. Not a bad way to spend the evening.

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Mexico Travelogue (Part 3): Palm Sunday

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There was a welcomed serenity to Guanajuato on the morning of Palm Sunday. The light was crisp, the air oddly still, and the few people who were out and about were headed to church.

The night before had been merry and raucous. Jardin de la Union was profuse with music as mariachis serenaded diners. At one restaurant, a single table was surrounded by a six-piece band, blaring trumpets, drum kit and all. I was getting the impression that this wedge-shaped plaza with tightly packed shade trees was always this cheerful.

Just steps away from the plaza we had dinner, and then made our way back to Hotel Antiguo Vapor, but found ourselves on the steps of Templo de San Roque watching another open-air baile folklorico performance. Guanajuato’s serendipity struck again, and its energy seemed to be ceaseless.

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But in the morning, things were refreshingly different. On the steps of Basilica Colegiata de Nuestra Señora de Guanajuato (which is fun to say backwards as fast as you can), men, women and children of all ages gathered and wove palms into beautiful crosses and Christian icons. We purchased one that incorporated rosemary, simply to fill our room with its wonderful scent. Two blocks away at Templo de la Compañia de Jesus, a teenage girl was selling incredible palm crucifixes, the chest and arms of Christ appearing like a braided helix of DNA. I bought one, not knowing fully what to do with it, and together we walked to breakfast at a subterranean restaurant called Papalotl, where they serve eggs scrambled in mole sauce with a side of fried plantains.

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Guanajuato in April is blazing hot, and our afternoons were consumed with napping or pursuing a cold cervaza. Palm Sunday, our last day in the city, proved to be no different. A one-hour siesta, a cold soak in the bathtub and then a late lunch (that also passed for dinner) at La Bottelita on Jardin de la Union. Tricked out in funky Mexican folk art and garish colors, the bar/restaurant was one big nonchalant fiesta. We ordered a molcajete filled with enough steak, chicken, chorizo, onion, jalapeño, nopal (cactus), and grilled pineapple to feed a six-piece mariachi band, and then opted for a tram ride back up to El Pipila for sundown.

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As we waited for the light to fade into blue hour — that magical time when a cityscape lights up but preserves its daytime colors — we heard an eruption of drums coming from the general direction of Templo de San Roque. Its acoustics moved through the winnowing streets below and echoed off the ravine walls of the city, and soon we could see a colorful parade leading past Basilica Colegiata de Nuestra Señora de Guanajuato. A girl sat on a mule, altars covered with flowers were carried past, and a steady stream of young boys in shiny, colorful robes walked by. In the slanted evening light, it would have made for amazing photographs.

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But an hour later, I was happy we stayed put. Blue hour over Guanajuato was simply gorgeous.

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Mexico Travelogue (Part 2): The Man with the Torch

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Crowning Guanajuato is a massive, 30-foot stone man, his face contorted with determination, a torch in his hand. His name is José de los Reyes Martínez, a local miner from the early 1800s better known by his nickname, El Pípila. The hill he crowns and the stunning overlook of the city that rings his feet is simply known by his name, and its the place to be at sundown. Playful music swells from the tight alleyways below, locals sit and eat corn on the cob slathered in mayonnaise, and the late-evening light intensifies the colorful buildings below.

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When it comes to Mexico’s independence from Spain, Guanajuato lies in the thick of things. It is in a sense, Mexico’s version of Boston, a place hewn from its defiance to imperialist power. For all its Spanish colonial architecture and happy colors, there is a fiery spirit to Guanajuato that only rises to the surface when you understand its history. I wasn’t visiting for the museums (Diego Rivera also hails from Guanajuato, and his childhood home is now an homage to his life), but I couldn’t help but be captivated with the raging, undaunted insurgent who was visible from every spot in town.

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On a September night in 1810, a band of independence fighters led by Father Miguel Hidalgo stormed Guanajuato’s Alhóndiga de Granaditas (pictured above, right), a hulking stone fortress filled with provisions, 3 million pesos worth of silver, a heavily armed Spanish garrison and the provincial governor. It’s not just that El Pípila got them in the door, allowing the insurgents to capture the critical post. It’s that he crawled to it with a slab of flagstone on his back, deflecting the Spanish musket fire until he could torch it. From there, a hellacious battle ensued resulting in the death of every Spanish soldier. The independence movement was in its infancy, and soon its four main leaders — Hidalgo, Juan Aldama, José Mariano Jimenez and Ignacio Allende — would be executed, their heads staked to the four corners of the Alhóndiga by the Spanish as a gruesome warning to like-minded individuals.

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The Alhóndiga’s southwestern corner was visible from our hotel’s patio, and simply inscribed in the buildings stone was the name “Allende.” This must have been where his head was positioned for the 10 years that the war raged on, a chilling thought. These reminders of the past were just as much a part of Guanajuato’s visual feast as the colorful homes, the merry minstrels from the university, the mariachis in Jardin de la Union, and the ornate facade of the Teatro Juarez.

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The Moment: Good Friday in San Miguel de Allende

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My impressions of Christianity will never be the same. Not after yesterday in San Miguel de Allende. Good Friday was marked by two vivid processions through the streets of this 400-year-old Mexican city. At noon, the Passion of the Christ was marked with a steady parade of Roman centurions, angels, and two men portraying the thieves crucified with Christ (pictured above). At dusk, a silent parade of some 2,000 mourners marked the funeral of Jesus Christ. It was stirring, graphic, and oddly foreign — odd in that I come from a “Christian nation” and have never seen such a display of devotion. Between the men being whipped shirtless in the streets, to the old women carrying massive altars of the saints that must have weighed at least 1,000 pounds, I have developed a whole new understanding of Christianity’s complexities, both spiritual and cultural.

I will do a whole blog post on the parades when we get back. For now, I just wanted to post one image that captures one moment in a more significant journey. Tomorrow is our last full day in San Miguel de Allende. Monday, we return.

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Welcome to Guanajuato, Mexico

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Here’s the thing about blogging from your vacation: where’s the fun in it? It literally cuts off any chance you may have to brag about the trip when you come back — people already know what you did.

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I will say this: Guanajuato is extraordinarily fun. From atop the city’s El Pipila lookout, you don’t hear the roar of traffic — like you’d expect in a town this size — you hear three or four different sets of live music coming from the many plazas that are tucked in the ravine of this ancient city.

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These are just a few of the shots we’ve taken so far. I’ve deliberately left my favorites out, just because I want to give this trip more justice when I’m back and able to write about it without cerveza on the brain.

Today we’re heading over to San Miguel de Allende for Semana Santa. Perhaps I’ll blog again from there … perhaps I won’t.

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